Here are the beautiful pink and chocolate cupcakes that I finally baked for my client's wedding. Remember the original sample blog entry I did a few posts back? She ended up choosing 100 cupcakes, 25 chocolate with chocolate buttercream, 25 chocolate with strawberry buttercream, 25 "Aztec Gold", and 25 Red Velvet. I arrived there around 10.30 am to set up for the lunch service in the lunch room. The background was not ideal for shots but I had to make do. Hope you enjoy the photos!
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